Adult Learning

Food Safety Level 2

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Course Summary

Code: 56-EM35

Location: The Place

Cost:

Starting: Wednesday 12 November 2025

Duration: 5 sessions over 5 week(s)

Time: 13:00

By continuing you confirm that you are over 18 and have agreed to the the terms and conditions

Description

This course has been specifically designed to enable you to gain a qualification which will be useful in the workplace and especially the catering or hospitality industry.
On this course you will learn:

The basic principles of food hygiene
How to identify contaminants in food
How to cook and store food safely

Time and duration

Start Date: 12 November 2025
Start Time: 13:00
Day: Wednesday Afternoon
First Lesson Duration: 02:00
Total Weeks: 5

Location

The Place
1 Clifton Street
Blackpool
FY1 1JD